Archive · May & June 2026

French restaurant in Bochum: France at Taste-Trip.

A French menu in Bochum — bistro warmth, considered classics and a table you want to linger at.

France · Still life
Story of the month

Bistro warmth, no costume.

We like French cooking because it gets to the point: good butter, a clear stock, a glass of wine that needs no explanation. The France month follows that lead — without falling into Eiffel-tower postcards.

The menu is quiet and curated. Classics, lightly refreshed. Vegetarian and vegan paths assumed. Service attentive, unobtrusive, gently recommending.

Table · Detail
Recommendations

This month we recommend.

Sample menu. The final monthly menu is shown in full on the Menu page and on site.

View the full menu

Atmosphere

A restaurant in Bochum that lets you linger.

Soft light, quiet music, tables that hold conversation. In the background, a selection of French chanson and contemporary café music plays softly. We want you to talk — not the restaurant.

Interior · Light
FAQ

Questions about the France month.

What is on the menu in November?
This month French cuisine leads. Classics such as bouillon, beurre blanc, coq au vin and tarte Tatin are served in a calm, contemporary reading. The menu covers starters, mains, vegetarian and vegan paths, desserts and drinks.
Are there vegetarian and vegan dishes during the France journey?
Yes. Several dishes on the French menu are available as vegetarian or vegan. Tell us at reservation or at the table.
When does the next country begin?
The France journey runs until the end of the month. The exact change date and the next country are announced via newsletter and on the Worlds of Taste page.
Can I reserve for a group?
Yes. For groups of six or more we recommend booking ahead by phone at 0234 54472596 or by email at team@taste-trip.de.

Reserve your evening in France.

This month you can dine French without leaving Bochum. We look forward to having you.